Cooking

Jay Fai's Famous Crab Omelet

Jay Fai

Jay Fai, with her signature oversized goggles that protect her from grease, opened the stage of the sixth MAD Symposium, demonstrating live how to make her famous crab omelet.

The Perfect Omelette

Pierre Koffmann

No one better than a three-star Frenchman to show how it's done.

Carne e Spirito

Dario Cecchini

The Dante-quoting Butcher of Panzano on the importance of craft and love.

How to Debone a Pig's Trotter

Pierre Koffmann

The chef demonstrates the first step of his most iconic dish.

How to Clean an Artichoke in 20 Seconds

Pierre Koffmann

The London pioneer provides a simple and dazzling presentation.

Vivre la Cuisine

Michel Bras

An icon demonstrates one of the most copied dishes of all time.

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