David Chang

David Chang

Chef, USA


On Guts

For David Chang, the best ideas are often the ones people think you’re stupid for pursuing. To welcome the crowd at MAD3 and introduce the symposium’s theme of guts, the chef provided an off-the-cuff reflection on what courage means to him.  

 

To stay up to date on everything MAD, follow us on Instagram and sign up for our newsletter below.



Related videos

Gut Feelings: Love & Betrayal On the Plate

Jon Reiner

A man who couldn't eat realizes what is truly special about sitting around a table for dinner.

Fermentation Revival

Sandor Katz

Best-selling author Sandor Katz talks about the myriad benefits of fermentation.

Guts and Passion Shaped My Career

Barbara Lynch

Chef Barbara Lynch explains how she went from living in the project to owning eight of the most acclaimed restaurants in Boston.

HELP US STAY MAD

Support

By supporting MAD, you empower a global hospitality community to bring new skills, perspective, and passion to their communities and the world. MAD’s programs are only made possible through your generosity - we couldn’t be MAD without you.

Subscribe

Newsletter

Sign up to get the latest on MAD's programs, events, applications, and opportunities.