Jiro Ono and René Redzepi Have a Cup of Tea

A conversation between sushi master Jiro Ono (owner of Tokyo’s Sukiyabashi Jiro and subject of the acclaimed documentary “Jiro Dreams of Sushi”) and our own René Redzepi. The informal talk took place in January of 2015. Jiro-san says it will probably be his last.

We hope you’ll enjoy the footage and continue to follow along as we enter a new chapter here at MAD.

We’d like to thank Masuhiro Yamamoto and Namae Shinobu for their generosity throughout our time in Japan, and for making this interview possible. We’d also like to thank David Gelb and Jay Strell for their help.

 

To stay up to date on everything MAD, follow us on Instagram and sign up for our newsletter below.



Related videos

Jay Fai's Famous Crab Omelet

Jay Fai

Jay Fai, with her signature oversized goggles that protect her from grease, opened the stage of the sixth MAD Symposium, demonstrating live how to make her famous crab omelet.

Feeding A Million

Dan Giusti

Former Head Chef of noma, Dan Giusti, founded Brigaid in 2016 to improve the quality of food and promote food education at public schools.

No More Cock-Rock

Ben Shewry, Lisa Abend

In a captivating dialogue led by Lisa Abend, Ben Shewry delves deep into how the harrowing stories of his early career galvanized him as he and his team at Attica strived to a create an equal, safe and fun work environment.

HELP US STAY MAD

Support

By supporting MAD, you empower a global hospitality community to bring new skills, perspective, and passion to their communities and the world. MAD’s programs are only made possible through your generosity - we couldn’t be MAD without you.

Subscribe

Newsletter

Sign up to get the latest on MAD’s programs, events, applications, and opportunities, and insider scoop for friends and alumni of MAD.