Sydney MAD Monday | Resilience

Cooks, servers, farmers, and community leaders discussed their collaborative role in contributing to more, a resilient future for climate, cities, businesses and diverse communities.

Lydia Miller
Executive Director of Aboriginal and Torres Strait Islander Arts, Australia Council for the Arts

Josh Niland
Chef/Owner, Saint Peter Restaurant, and Fish Butchery

Indira Naidoo
Journalist, Broadcaster, Author, and Food Activist

The Reverend Graham Long
Emeritus CEO and Pastor of the Wayside Chapel

Caroline Baum (moderator)
Journalist, Broadcaster, and Author

Sydney MAD Mondays is a collaboration between Carriageworks, MAD, and Kylie Kwong that brings together voices from across the Australian food community for talks on what leadership looks like in our changing world.

MAD Mondays are open to the public and held throughout the year and around the globe. To keep up to date, please sign up for our newsletter below.

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