Los Angeles chef Roy Choi, known to most as the man who set in motion the food truck movement with his Kogi BBQ truck, explains in this speech from MAD3 that one of his principal motivations for the project was to bring wholesome, accessible food to areas with more...
Daniel Patterson and Roy Choi are chefs based on the west coast of the United States. After meeting at MAD in 2013, they decided to join forces and start a chain of inexpensive restaurants to combat the fast food chains that dominate low-income areas. The following...
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