Barr

The same night I opened my restaurant, I found out that I was having a baby. I had two babies at the same time.

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On Tuesday, at the World’s 50 Best Restaurants’ 15th anniversary event in Barcelona, chef René Redzepi announced the launch of an international program that aims to connect people to nature and the landscape. “How might the world look different, if we all were foragers?”

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Examining the legacy of the pioneer who trained Passard.