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Denmark Will School Chefs in Global Problems and Solutions

New York Times

MAD, dedicated to global change in the restaurant industry, on Tuesday announced its most ambitious project to date: building a permanent educational center in Copenhagen.

Meant to be Eaten: You and I Eat the Same, Ep.38

Meant to be Eaten

A conversation with Melina Shannon-DiPietro and Chris Ying on the first book of MAD's book series "Dispatches", devoted to inspiring, educating, and creating sustainable, lasting change in how the world eats.

Level 14

Stefano Mancuso

How learning to cook was crucial to mankind’s evolution.

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