Topic
MAD Mondays
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Borders
MAD Mondays return to Los Angeles! Join us for a conversation about borders, led by local entrepreneurs, chefs and storytellers Sana Javery Kadri, Lulu Wang, Anthony Wang and Javier Cabral.
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Can a Restaurant Do Well and Do Good?
Restaurants have enough trouble making money. But some operators are betting on nonprofit dining rooms to do it while making change.
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Can a Restaurant Do Well and Do Good?
MAD Mondays return to New York! MAD and YETI™ team up to host a lively evening of inspiring ideas, delicious cocktails, and spirited debate around the question: can a restaurant do well and do good at the same time?
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MAD Monday Debates: Does Natural Wine Need Protection?
A spirited debate on natural wine with Alice Feiring, Christian Binner, Emma Bentley, and Katie Worobeck and moderator Aaron Ayscough.
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Politikere deltager i stort madshow
Four politicians take part in a debate about food (and politics). The evening has focus on food and drink, in a relaxed atmosphere, the politicians discuss the food we eat and how we produce it.
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Audi teams up with three-Michelin-star Restaurant Noma and global nonprofit MAD to spark conversations around sustainability
Audi of America announces a collaboration with Restaurant Noma and MAD, reinforcing a shared passion for innovation, focus on sustainability and commitment to driving positive change.