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På skolebænken i nomas fremtidsakademi
Climate research, chamber music and military management experience. This is what the syllabus looks like at MAD Academy in Copenhagen, which will be preparing chefs for the future.
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How to create a zero-waste restaurant
A gathering of culinary minds: what got people talking at MAD’s evening discussion ‘MAD Monday on a Thursday’ in Copenhagen.
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What René Redzepi did next
The Noma chef on changing the world, innovating relentlessly and learning to stop being angry. “If you want to be part of changing food, be part of changing people that are in food.”
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Denmark Will School Chefs in Global Problems and Solutions
MAD, dedicated to global change in the restaurant industry, on Tuesday announced its most ambitious project to date: building a permanent educational center in Copenhagen.
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Meant to be Eaten: You and I Eat the Same, Ep.38
A conversation with Melina Shannon-DiPietro and Chris Ying on the first book of MAD’s book series “Dispatches”, devoted to inspiring, educating, and creating sustainable, lasting change in how the world eats.
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Fried Chicken Is Common Ground
Editor Chris Ying introduces an essay from ‘You and I Eat the Same,’ the first volume of book series ‘MAD Dispatches’ – published in collaboration with Rene Redzepi.
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Lifetime Memories Made at MAD 6, the Best Chef Summer Camp Ever
For the sixth iteration of the MAD Symposium, 600 chefs and industry professionals from 58 countries gathered for two days of discussion on how to better the industry for everyone. Alongside serious talks about creating supportive spaces for women and people of color and combatting global warming, there appeared to be some serious bonding inside…
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Sydney hosts its first MAD Mondays talk
A spin-off of the MAD Symposium, MAD Monday events invite the public to join the discussion about some of the most important questions in food right now, starting with Australia’s Indigenous food systems.
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René Rezepi’s Groundbreaking Food Industry Symposium Returns This August
The food world’s leaders will gather for MAD6 to discuss improving the industry for women, immigrants, and people of color.
MAD Talks
