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Where Are All the Women Chefs?

Where Are All the Women Chefs?

by | Sep 30, 2015 | Article

In 2013, Lucky Peach helped organize our MAD symposium under the theme of “GUTS”. The topics discussed during that two-day event—and later published in a Lucky Peach booklet called GUTS are still as relevant as ever. Every Wednesday until the GUTS run out, we’ll be...
The Passion, the Probe, and the Problem

The Passion, the Probe, and the Problem

by | Apr 8, 2013

Margot Henderson, chef at London’s Rochelle Canteen, argues against current trends in fine dining in her MAD3 speech: “I think the male approach dominates and the female one is overlooked. Food in a lot of kitchens is treated as a problem to be solved,...